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Our meals are based on rich Turkish-Mediterranian cuisine and prepared in our kitchen daily. Varieties change from fish to meat and vegetables which someof them we grow in our garden. We have meny choices for vegetarians also.

Breakfast is home style . We make our jams from fruits grown in our garden in harvesting season that will give you the utmost pleasure in our hotel.

Meals are served under the 300 years old mulberry tree or indoors restaurant with fire place and heating facilities in winter.

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